Ashoka Punjabi Chole 280g
Punjabi Choley forms an integral part of a hearty lunch-time menu in north India. A delicious chick pea preparation relished all across the county for its spicy, tangy flavour. This recipe is ideally served as a main dish with freshly cooked rice, naan breads or piping hot puris (puffed up Indian bread), or served as a side accompaniment to Indian meals.
Ingredients: Chick Peas Tomato, Onion, Water, Vegetable Oil, Ginger, Garlic, Coriander Powder, Cumin, Salt, Black Pepper Powder, Cinnamon, Cardamom, Clove, Green Chilli, Red Chilli Powder, Fennel, Turmeric Powder.
Gas Burner: Take unopened foil pouch and immerse in boiling water for 3-5 minutes. Remove pouch, snip and serve.
Microwave oven: To cook in the microwave, empty the contents of the pack in the oven bowl and heat it for 1-2 minutes. Stir and serve.
Ashoka ADF FOODS LIMITED
83/86 GIDC.INDL.EST, Nadiad-387 001