Fudco Tamarind Slabs (Amli) 200g
Directions for use: Remove contents from packaging and separate the stringy fruit, Soak in warm water overnight. Please the fruit in a large saucepan. Add fresh water and boil until very soft. Strain with a fine slave.
The tamarind sauce can be mixed with various spices to make a dipping or a table sauce. Ideal with somasa's & Pakoras