Lee Kum Kee Gluten Free Light Soy Sauce 250ml
Product Description: Lee Kum Kee Gluten Free Light Soy Sauce is a naturally brewed, no preservatives added soy sauce made with non-GM soybeans.
This is a special gluten-free version but provide you the same rice soy flavour and aroma which will delicately enhance the "taste" of any dish.
Ingredients: Water, Soybean 20%, Salt, Sugar, Corn Starch.
-
Groceries
-
Spice Bazaar
- Saffron
- Cumin Seeds (Jeera)
- Dry Red Chillies
- Mustard Seeds
- Coriander Seeds (Dhania)
- Cardomoms & Cloves
- Pepper
- Cinnamon (Dalchini)
- Nutmeg
- Mace / Javantri
- Methi Seeds
- Ajwain Seeds
- Fennel Seeds
- Poppy Seeds
- Till Seeds
- Whole Garam Masala
- Kaloonji Seeds
- Ani Seeds
- Tapioca Seeds (Sabudana)
- Caraway Seeds
- Spice Drops
- Oils & Ghee
-
Rice, Flour & Grains
- Sale
- Mangoes
- Meat
-
Kitchen
- Health & Beauty
- Recipe Kits
