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Red Rickshaw Black Pepper Powder

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The black peppercorn is the flowering fruit of the pepper plant, or piper nigrun, which can grow up to 33 feet in hot tropical climates. The sun-drying process transforms their unripened bright green exterior to tiny black, wrinkly spheres.

  • An essential part of most indian cooking for rice, curry and vegetable dishes
  • Coarse black pepper is ready to use. Elevate dishes with black pepper’s piquant flavour and pungent aroma.
  • Be warned! If inhaled course black pepper often causes sneezing!