Shayona Mathiya Papads
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SKU: SYA-0027

Shayona Mathiya Papads

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These ready to eat treats are a beloved Diwali classic, made from a distinctive lentil batter that includes moth dal (AKA mathia or mathiya), a nutritious protein-rich Indian bean. The lightly sweet, salty flavour and mild hints of chilli and ajwain make these papads completely irresistible and irrepressibly crunchy.

Weight: 200 grams

Ingredients: Moth dal flour (lentils), Black gram flour, sugar, ajwain seeds, white chilli powder, green chilli, vegetable ghee, salt, asafoetida

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