Sushi Chef Panko enhances recipes that call for traditional bread crumbs. Panko creates a deliciously crunchy crust on all types of fried food. It's the fast and easy key to katsu (breaded, fried cutlets), which can be enjoyed either on their own or in katsu curry.
Sushi Chef Panko bread flakes are much lighter and crunchier than ordinary bread crumbs. These delicious bread flakes are made from bread baked using a traditional Japanese recipe. The loaves are slowly dried and then shredded into crispy flakes. Panko is essential to Japanese cuisine, but its texture and flavor can add excitement to all types of cooking!
Ingredients: Wheat, Flour, Salt, Yeast, Sugar, Yeast Food