The Curry Sauce Co Rendang Curry Sauce 475g
A mild Malaysian style curry sauce with coconut, ginger and lemon grass, perfect with beef or chicken.
Ingredients: Water, Creamed Coconut (20%) (Sulphites), Onion, Rapeseed Oil, Sugar, Soy Sauce (Water, Soya Beans, Salt, Wheat), Chopped Green and Red Chillies, Tomato Paste, Ginger Puree (1.3%), Lemongrass Puree (1.3%), Lactic Acid, Ground Coriander, Fish Sauce (Anchovy Extract, Salt, Sugar), Garlic Puree, Ground Cumin, Ground Turmeric, Sea Salt, Potato Starch, Yeast Extract Powder, Onion Powder, Celery Extract, Ground Fenugreek, Chilli Powder, Ground Fennel Seed, Ground Ginger, Rubbed Parsley
Allergy Advice: For allergens see ingredients in bold.
Store in a cool dry place. Refrigerate after opening and consume within 3 days. Shake well before use.