KTC Pure Butter Ghee 500g
Ghee is clarified butter, the staple ingredient that gives Indian food its distinct aromatic flavour.
Essential for pan-frying, deep-frying, sautéing and braising, we find that one tablespoon of Butter Ghee is just as effective as four tablespoons of other cooking oils. Or why not use this all-natural, lactose-free and salt-free ghee as a tasty spread or food accompaniment? KTC was founded in 1972, and today the company supplies over 250 million litres a year of high quality cooking oils worldwide.